The atmosphere of a typical Bavarian tavern
Come to our tavern and discover all its specialities: dressed sauerkraut, which has been simmering for several hours and comes from a local producer, braised ham with Madeira sauce, salted or topped pretzels, and much more…
We have a vast assortment of desserts for pudding lovers.
The list of allergens is available in all the restaurants of the park.
Self-service restaurant with an air-conditioned dining room seating 350 people and a terrace.